Flavours of India - Alice Springs - Indian

Chef’s selection of samosas, pappadums, chicken & veg pakoras.

Chef’s selection of samosas, pappadums, chicken & veg pakoras.

Crisp pastry filled with chicken & potatoes.

Crispy Indian wafers.

Fritters made from spicy chickpea batter with your choice of filling.

Fritters made from spicy chickpea batter with your choice of filling.

Fritters made from spicy chickpea batter with your choice of filling.

Fritters made from spicy chickpea batter with your choice of filling.

Crisp pastry filled with lamb mince & potatoes.

Crisp pastry filled with spiced potatoes.

Samosas and spiced chickpeas served with chutneys hitting all the flavour senses spicy. Tangy, sweet, sour and crunchy.

Crisp fried vegetable balls dunked in sweet, sour and tangy sauce.

Popular Indo-Chinese dish! Stir fried noodles, capsicum, cabbage, onion in aromatic spices.

Popular Indo-Chinese dish! Stir fried noodles, capsicum, cabbage, onion in aromatic spices.

Popular street snack in India! Deep fried lentil fritters dunked in spicy yogurt topped with chutneys.

Steamed delicately spiced chicken dumplings served with momo chutney.

Prawns infused in tandoori marinade with capsicum and onion.

Chicken on bone marinated in lemon, yoghurt & aromatic traditional tandoori spices.

Chicken on bone marinated in lemon, yoghurt & aromatic traditional tandoori spices.

Fish prepared in traditional Punjabi style flavoured with special spices from chef’s basket.

Succulent lamb cutlets marinated in aromatic tandoori spices.

Chicken mince flavoured with exotic spices, skewered & baked in tandoor.

A selection of tandoori chicken, chicken tikka, seekh kebab & barah kebab served with naan & raita in a thick sauce.

Tender morsels of chicken marinated. Overnight in yoghurt and spices, skewered and roasted in tandoor.

A perfect harmony of spinach, mustard leaf & Punjabi lamb curry.

Prawns cooked with sautéed onions and capsicum.

Fish cooked in a mildly spiced creamy sauce with fruits and nuts.

Tender diced beef cooked with onion, garlic, ginger, tomatoes and a mixture of spices.

Fresh ground spinach, mustard leaves and chicken pieces cooked with garlic, ginger & onions.

Lamb cooked with fresh chillies in a thick spicy sauce.

A favourite delicacy in Indian cuisine. Tender chunks of goat on bone cooked low and slow in rich fragrant gravy.

Beef cooked with spinach, mustard leaf. onions, garlic and ginger.

A classic Kashmiri lamb dish cooked in rich onion & tomato sauce with garam masala.

Prawns cooked in a delicately spiced sauce & enhanced with mustard seeds, curry leaves.

Diced lamb sautéed in a karahi (wok) with onion, tomato, garlic and subtle flavours in thick sauce.

Prawns marinated in honey and exotic spices and cooked in a mild gravy.

Marinated chicken pieces wok cooked with Juliennes of capsicums and onions in traditional gravy.

Fish cooked in a mildly spiced creamy sauce with coconut flavour.

Boneless chicken pieces cooked with fruits in subtly spiced mango gravy.

Boneless chicken pieces prepared in mild gravy with nuts and aromatic spices.

Hot and delicious! A superbly balanced gravy enhanced by fiery flavour of Goan spice.

Diced lamb cooked in a mild sauce with cashew nuts and cream.

Tender beef pieces simmered to cook with garlic, mixed herbs and nuts in a mild gravy.

Fish cooked with tomatoes, ginger and garlic.

An all time favourite! Boneless tandoori chicken pieces cooked in butter cream sauce, garnished with herbs and nuts.

Boneless chicken pieces cooked with onion, tomato, chillies & fresh herbs in chef’s special masala gravy.

Cottage cheese cooked in a fine puree of lightly spiced spinach.

Marinated paneer cubes cooked with onions, garlic, ginger, fresh herbs and capsicums.

Chickpeas simmered with potatoes and paneer in a spicy and tangy gravy.

Black lentils stewed on slow fire with freshly ground spices & coriander.

Cauliflower & potatoes subtly spiced, cooked with ginger and herbs.

Selected seasonal mixed vegetables cooked in a creamy sauce with cashews and sultanas.

Mashed potato & cottage cheese dumplings simmered in creamy sauce.

Lentils cooked with onions, cumin seeds, garlic, ginger, fresh herbs and tomatoes.

Soft paneer cubes and peas simmered in traditional sauce.

Soft paneer cubes dunked in a creamy lightly spiced tomato gravy.

Cooked in a creamy sauce delicately flavoured with spices.

Home made cottage cheese cooked with tomatoes, capsicum and onions in a thick gravy.

Served on lettuce with seafood sauce.

Battered fillet of fish served with chips and chutney.

Freshly crumbed prawns served with chips and chutney.

Served on a bed of rice with pappadums.

Served on a bed of rice with pappadums.

Basmati rice mildly spiced with cumin seeds.

Aromatic, long-grained basmati.

Basmati rice cooked with peas, cottage cheese, garnished with nuts, sultanas & coconut.

Choice of vegetable, beef, lamb, goat or chicken. Traditional Indian rice dish with a choice of meats or vegetables, nuts and sultanas, served with raita and pappadum.

Choice of vegetable, beef, lamb, goat or chicken. Traditional Indian rice dish with a choice of meats or vegetables, nuts and sultanas, served with raita and pappadum.

Choice of vegetable, beef, lamb, goat or chicken. Traditional Indian rice dish with a choice of meats or vegetables, nuts and sultanas, served with raita and pappadum.

Choice of vegetable, beef, lamb, goat or chicken. Traditional Indian rice dish with a choice of meats or vegetables, nuts and sultanas, served with raita and pappadum.

Choice of vegetable, beef, lamb, goat or chicken. Traditional Indian rice dish with a choice of meats or vegetables, nuts and sultanas, served with raita and pappadum.

Deep fried wholemeal bread.

Stuffed with tandoori chicken and cheese.

Naan topped with melted butter.

Filled with mozzarella cheese. Yummy!

Leavened refined flour bread. Simply delicious!

Naan filled with spiced cottage cheese.

Enriched with garlic, garnished with butter.

Filled with minced meat, onions and cooked in egg.

Filled with fruits and nuts.

Filled with cheese. garnished with garlic.

Stuffed with mild spiced mashed potatoes.

Stuffed with mince meat.

Stuffed with the filling and topped with garlic.

Stuffed with the filling and topped with garlic.

Stuffed with the filling and topped with garlic.

Filled with cheese and chilli flakes.

Wholemeal bread. A healthy choice!

Parantha filled with mashed potatoes!

Layered wholemeal bread cooked with ghee.

Spiced yogurt with gram flour balls to cool your taste buds.

Diced cucumber, onion, carrot tossed. In lemon juice and seasoned.

Light & puffy cottage cheese patty made in a Traditional Indian way.

Home made traditional Indian ice cream with exotic mango flavour.

Traditional Indian ice cream flavoured with almond, pistachio & kashmiri saffron.

Cottage cheese & semolina dumplings fried golden brown & served in flavoured sugar syrup.

A traditional Indian cool yoghurt drink.

A traditional Indian cool yoghurt drink.

A traditional Indian cool yoghurt drink.

A traditional Indian cool yoghurt drink.

A traditional Indian cool yoghurt drink.